Suffering from food allergy has become quite prevalent these days because of negligence. When a person suffers from food aversion, every meal could potentially be detrimental for him. Foods such as milk, eggs, wheat, peanuts, soy, tree nuts account for nearly 90% of allergic reactions. If the allergy appears to be severe, it could lead to irritations and hives to death. To help people detect such allergens, Erik Borg designed a new device named, the Food Allergen Detector. A strategic design cou...
Posted in » Designs and Concepts, Food and Drink, Life Science and Medical
