The Thermodynamic Cooler concept has been designed to optimize the high-tech kitchens of the emerging countries. The system incorporates evaporating water cooling effect for preserving foods and requires no electricity which reduces the consumption of domestic energy without compromising comfort. Its stackable design allows it to be used as a substitute of a second fridge, pantry or a sophisticated fruit bowl. The cooler has two pots, one inside another. The space in between is filled with glass-foam, a waste element of the glass recycling procedure, which has made the entire cooler lighter. The inner pot is enclosed with a damp cloth stretched over the lid and the water of the wet glass-foam start evaporating, resulting a radical drop of temperature. This cooler can destroy injurious micro-organisms and preserves the freshness of the inside food. To keep the cooling method active, you need to add water time to time though.
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Dragonfly vertical farm is a concept urban farm specially designed for the Roosevelt Island of New York City which will reduce the problems associated with food shortage, mileage and connection between the producers and consumers. Because of the densely packed city civilization, this farm has been designed vertically, spanning 132 floors and 28 different agricultural fields for accommodating dragonflies aiming to produce fruit, grains, vegetables, meat and dairy. This Dragonfly wing shaped superstructure features wind and solar power producing capability and includes housing, offices, research labs and communal areas separated from farms, orchards and production rooms. Throughout the glass and steel set of wings, animal and plant farming is arranged as well as soil nutrient levels are maintained properly.
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Mo:Ben is a handy food container that includes a built-in film heater component that can heat up foods to a pre-heated temperature. Mo:Ben’s main mechanism of maintaining the heat is the combination of foam-filled cavity insulation and the built-in heating factor. There are two main parts of the device; one is the external box that features a carry grip, slip protective rubber base and cutlery storage, and another is the temperature sensitive substance for food preparation indication. The internal box holds the food and can be detached for convenient dish-washing. The arrangements inside the box are designed to encourage variety of food and mixing of food is prevented by different available compartments.
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This garbage disposing system is surely an appropriate alternative to the regular home sink in garbage which ensures that the food waste is composted rather than be sent down the drain. The device has been named as CompostAll, is placed under the sink and thereby it is a pretty convenient, discreet and odor free location for storing waste food with an alert light which indicates when the container is full and it also has easy carry and disposing of waste contents to the bigger container outside. There is not much change that one has to do when placing this device in the kitchen as everything stays the same except the wastage manner. Thus it’s an eco friendly way of saying you care!
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Who does not want to eat healthy and fresh food? Now there is no need to waste time on cooking because this “Steamer” designed by Roland Cernat will prepare your meal within minutes. It is a healthy preparation method for rice, vegetables, meat, fish and spaghetti etc. The best part is that the amount of water used is very low as compared to boiling. The goal of Roland Cernat focuses on a beautiful quote, “Save Water and Prepare Healthy”. For all those health conscious people, this concept is perfect because it focus on health and ecological factors.
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