Text from Rafael :

Problem
To develop a plant system, for a circular house, based on the silver generation theme, that would bring a comfortable time for the couple together during cooking, with a healthy life concept behind.

Concept
A product that can help them at the kitchen, integrate the environment (kitchen at the middle of the circular house), providing a healthy life style with organic foods, making the cooking moment easy, simple and fun. A hydroponic indoor system witch the aim is to rescue the pleasure of growing and prepare our own food without working hard or spend so much time, exploring the shape of the DNA molecule, the grow of a new life. The product is made simple, two vertical metal tubes where the germinated seeds of the plants are placed into some small holes around the tubes. A net hold it till it starts to grow.There also a light system, with a mobile light focus that can be programed along the path where it moves, providing the right time of light for certain plant. The hydroponic process is based on the NFT hydroponic system, a active process where a solution with nutrients its bombed from a deposit to the culture channel. Part of the root of the plant its getting a constant water flux, while the other part is in direct contact with the humid air.

Justification
Sören and his wife have not so much time together, so when they are able to have a meal at home, his wife likes to prepare it herself, with calm and love. This rare moments that the couple have together are the main point that this project explores.

Materials and Fabrication Process
3 Metal tubes; 2 running from top to bottom of the kitchen, 1 that works like a path for the light. The tubes have a shape conformation, till it reaches the shape of the DNA. They have small connexions outside the house that makes the water flux works in a cycle, with a bomb to provide this. A small programed engine makes the movement of the light along the third tube, right on the middle of the structure.

This project was based on a briefing of the International Design Award (IDA2009).

Designer : Rafael Fernando and Débora Nogueira

Designer : Ichiro Iwasaki via [Core77]

Just because of the efficient functionality of this product line, it has received various positive feedbacks from many important personnel. The starting point of designing this useful product collection was the simple and rounded bollard. Different functions were adjoined by making various incisions and the main outline was converted into a wide-ranging and versatile range of products. In order to get the most from the product line, placing and organizing them accordingly is very much important. Implementing these artifacts will surely bring a significant difference in the appearance of our current city life which will be able to change the entire lifestyle of the urban city people.

Designer : Norway Says via HomeDosh

[Press Release]

MIT unveils EyeStop: an iPhone‐like interactive bus stop for the City of Florence

May 14, 2009. MIT architects and engineers have unveiled EyeStop, an interactive bus stop designed for the city of Florence. On Saturday 16 May the project will be presented officially at the Genio Fiorentino by the President of the Province of Florence Matteo Renzi (dubbed ‘The Italian Obama’ by TIME Magazine).

EyeStop, developed by MIT’s SENSEable City Lab, is an exploration into the next generation of smart urban furniture; it aims to enrich the city with state of the art sensing technologies, interactive services, community information and entertainment. The project is partially covered with touch sensitive e‐INK and screens, so that it can deliver information to people seamlessly. Users can plan a bus trip on an interactive map, exchange community‐relevant information on a digital message board, surf the web, monitor their real time exposure to pollutants and use their mobile devices as an interface with the bus shelter. “Interacting with EyeStop could change the access to urban information in a similar way to how the iPhone has changed our mobile life” commented Carlo Ratti, Head of the SENSEable City Lab at MIT.

At the touch of a finger users can indicate their desired destination; the system will then display the shortest bus route from where they are and the position of all relevant buses real‐time. The EyeStop will glow at different levels of intensity to signal the distance of an approaching bus. Riders and passers‐by can also post ads and community announcements to an electronic bulletin board placed on the bus stop, enhancing its functionality as a public space ‐ a place to gather and exchange community relevant information.

In addition to displaying information, the bus stop also acts as an active environmental sensing node, powering itself through sunlight and collecting real time information about air quality and the urban environment. “EyeStop is an experiment into urban computing: it may be considered an “info‐tape” that snakes through the city, rising up like a pole or cropping out of the sidewalk like a shelter. It senses information about the environment and distributes it in a form accessible to all citizens” – commented project leader Giovanni de Niederhousern.

A generative parametric model produces a unique design for each bus stop, providing both optimal sheltering for users and maximum sunlight exposure for direct photovoltaic powering. Unlike the typical mass‐produced bus stop, EyeStop is designed to fit the physical characteristics of its surroundings, with each unit being slightly different from the others. Furthermore, simple materials like shiny steel, extra clear glass and gray local stone (pietra serena), together with its minimalist design, serve to optimize how it blends into the historic urban fabric of Florence.

“Since the Renaissance, there has been an interplay between the physical form of the city (urb) and its citizenship (civitas),” added Carlo Ratti. “Today’s technologies are adding new possibilities to that age‐long relationship, thanks to the addition of digital information to physical space. It is as if a new materiality were emerging in architecture, with the seamless blending of bits and atoms…”

EyeStop was developed at the SENSEable City Laboratory by Giovanni de Niederhousern, Shaocong Zhou, Assaf Biderman and Carlo Ratti, in collaboration with the Province of Florence and the local public transportation authority ATAF.

Designer : Giovanni de Niederhousern, Shaocong Zhou, Assaf Biderman and Carlo Ratti via Core77

[Press Release]

DRAGONFLY, A METABOLIC FARM FOR URBAN AGRICULTURE

2009 : 800 MILLION OF URBAN FARMERS FOR RESPONSIBLE ECO-CITIES

The world of fast-food and frozen food is over! The urban keen interest of the beginning of our Century turns toward the garden flat bringing back the countryside in our overcrowded cities fighting from now on for a community urban agriculture able to contribute to the durability of the city and to rethink the food production.

On the roofs, terraces, balconies, in the hollow of the non-built public spaces, in the interior yards and the suspended greenhouses, the eco-warrior aspires to escape from its competitive and consumeristic universe imposed by the laws of the market. He desires to cultivate its immediate landscape so as to better take root in the ground by creating his own ecologic and alimentary biodiversity. The consumer becomes from then on producer and the garden inhabitant !

From the Parisian « worker gardens » to the « community gardens » of New York going though Muscovite « vegetable squares », eight hundred million of urban farmers, i.e. more than one human being out of ten, consume nowadays chlorophyllous products from these cosmopolitan kitchen gardens. These new gardens, aware of the emergency to reduce our fuel consumption and the necessity to modify our behaviour facing the climatic changes, decrease thus their environmental impact and build eco-responsible cities on a community way.

2025 : 5.5 BILLION OF CITY SLICKERS FACING THE FOOD CHALLENGE OF THE 21ST CENTURY

According to the PNUD (Programme of the United Nations for the Development), the worldwide urban population will go from 3.1 billion of inhabitants in 2009 up to 5.5 billion of inhabitants within 2025. Looking for a positive energetic assessment, the contemporary city aims within fifteen years at producing cleanly and intensively more energy than it consumes so as to pack this urban exodus! It develops therefore the urban agriculture to become food self-sufficient by recycling at the same time its liquid waste by phyto-purification, its solid waste in fertilizers by composting and by producing energy by biomass, photovoltaic cells and other renewable energies (thermic solar, photovoltaic solar, wind, tide-turbine energies…).

In order to avoid the asphixiation of the planet and the feeding of its 9 billion of inhabitants within 2050, it deals thus with reinventing the traditional energetic pattern between the city and the countryside between western countries, emerging countries and developing countries. This sums up as following: on the one hand import of natural and food resources, and on the other hand export of waste and pollution. The ecologic city aims at reintegrating the farming function on the urban scale by emphasizing the role of the urban agriculture in the use and the reuse of natural resources and biodegradable waste so as to close the loop of ecologic flows.

The urban agriculture can feed the city without any pesticide or chemical fungicide (whose toxicity is proved on the human being : cancer, sterility…), and make it less food dependant of its backcountry or other regions of the world. Organising the distribution of fresh products in short circuits, that means linked directly with the consumer, the urban agriculture complete thus the traditional agriculture. In addition to the nutritive quality of the produced and consumed food, the urban agriculture is also a growth lever of the urban unemployment market and the local economy. It is used directly as a social link in the conciliation of the primary needs of the newcomers with the challenge of their integration in the life of the city, fighting thus against poverty and exclusion. On the sanitary level, this farm approach presents also an interesting potential for the decontamination of polluted grounds and undergrounds as well as for he purification of the polluted atmosphere in CO2.

Due to the fuel crisis and climatical change, the rural agriculture of the western countries must answer to the worldwide food crisis of the developing countries and mainly Africa. Its role is from now on to produce (with an increase estimated of 60% within 2050) all the foodstuffs transportable by boat such as cereals or corn. This is based on the evolution of the science and the most advanced biotechnologies. In addition to this nutritious role, the rural agriculture is newly challenged to recycle its own culture rebus for the green chemistry in order to produce the bio fuel called “second generation fuel” using the energy of non-consumable materials from the plants, that means fibres such as celluloses.

DRAGONFLY, A NOURISHING VERTICALY CULTIVATED CENTRAL PARK

The architecture has to be in the service of this new agriculture and to design this new social desire in this context of ecologic mutation and food autonomy! The Dragonfly project suggests therefore building a prototype of urban farm offering around a mixed programme of housing, offices and laboratories in ecological engineering, farming spaces which are vertically laid out in several floors and partly cultivated by its own inhabitants. This vertical farm sets up all the sustainable applications in organic agriculture based on the intensive production varied according to the rhythm of the seasons. This nourishing agriculture is furthermore in favour of the reuse of biodegradable waste and the keeping of energy and renewable resources for a planning of ecosystemic densification.

Floor by floor, the tower superposes not only stock farming ensuring the production of meat, milk, poultry and eggs but also farming grounds, true biological reactors continuously regenerated with organic humus. It diversifies the cultivated varieties to avoid the washing of stratums of soft substratum. Thus, the cultures succeed one another vertically according to their agronomical ability to provide some elements of the ground between the essences that are sowed and harvested. The tower, true living organism, becomes thus metabolic and self-sufficient in water, energy, and bio-fertilizing. Nothing is lost; everything is recyclable to a continuous auto-feeding!

A BIONIC AND ENERGETICALLY SELF-SUFFICIENT ARCHITECTURE
The architecture of Dragonfly prototype suggests reinventing the vertical building (that outlined the urbanistic booming of New York City since the 19th Century) as structurally and functionally as ecologically and energetically.

To ensure the social diversity and a permanent life cycle (24h/24) in the tower, the mixed programmation is mainly laid out around two poles of housing and work places. Around housings, offices and research laboratories as well as the most private to the most public agricultural and leisure spaces are designed in gardens, kitchen gardens, orchards, meadows, rice fields, farms and suspended fields. The distribution of flows is made around a true safe spine spreading in loop the numerous elevators, the goods elevators and stair wells serving all the levels by separating simultaneously the inputs and the outputs recycled from plants, animals and human beings.

Architecturally, the functional organisation is represented by two oblong towers symetrically arranged in pair around a huge climatic greenhouse that links them and deploys itself between two crystalline wings. These very light wings in glass and steel retake the loads of the building and are directly inspired from the structure of the dragonfly wings coming from the family of “Odonata Anisoptera” whose transparent membrane is very finely nervured. Two inhabited rings buttress around these wings. Their organically chiselled exo-structure accommodates the inter-climatic spaces that receive the agrarian cultures. They buttress.

The whole set forms «double layer» architecture in bee nest mesh that exploits the solar passive energy at its maximum level, by accumulating the warm air in the winter in the thickness of the exo-structure, and by cooling the atmosphere by natural ventilation and by evapo-perpiration of the plants in the summer. Protecting thus the cultures from climatic changes in New York (from -25.5°C in the winter to +41°C in the summer), these plug spaces are useful to reflect on the agriculture not anymore in terms of surface area but really in terms of volume. Actually, whereas grounds nourish orchards, each wall and each ceiling are metamorphosed into three-dimensional kitchen gardens. The interior frontages of the housing and offices throw towards the skyline of New York the cantilever of their hydrophonic balconies with hexagonal section thanks to what it multiplies the culture layers by floors. The vegetation abounds, the earth is swarming of insects and animals are freely brought up in holding tanks by urban consumers with low income. The architecture becomes eatable!

Designer : Vincent Callebaut Architect

This design has been inspired by traditional Japanese ideals of functionality and simplicity of the bento box while fusing it with modern technology of heating, insulation and materials.

Customizable lunch options
- Compartmentalization to 2 different portion sizes.
- Variety and visual appeal.
- Healthier options with the relationship to food consumption.

Takeaway waste
- Negates takeaway waste as product can be reused.
- Food contact parts easily removed for easy cleaning.
- Ease of use and cleaning encourages users to reuse the product.

Aesthetics
- The product and user interface is designed with a simple and clean sense of quality.
- Retractable handles are flushed with surface when not in use.
- Overall package compacts into a single unit.
- Silicone rubber is reminiscent of traditional rubber band around a box.
- Silicone rubber acts as a non-slip base when eating with one hand.
- Band colour choices allow for personality customization.

Functionality
- Designed for usability, the product has been considered through the process from preparation to transport, idle period, eating experience, and cleaning.
- Tested ergonomically through a series of models and prototypes.

Standards
- Australian Standard for Plastic Materials for Food Contact Use, AS 2070-1999.
- Food Safety Standards – Temperature control requirements.
- Australian/New Zealand Standard for Safety of household and similar electrical appliances, AS/NZS 3350.2.15:2002.
- ISO 20282: “Ease of Operation of Every Day Products”.

Materials
- Internal Box is made of Polycarbonate for its durability.
- External Box is made of A.B.S for its availability and strength in appliance applications.
- Foam is used for insulation, ease of manufacture, availability and cost.

Technology
- Film heaters embedded at the base of the product, heating the internal box from bottom up.
- Food is heated to 75 degrees Celsius, controlled by an internal thermostat.
- Electronics are divided up into an active unit – electronic control adapter and a passive unit – lunch box unit to enhance safety.

To conclude, the product seeks to address a culture through design and present a new and satisfying experience for the user.

Designer : Alex Cheong

[Press Release]
MVRDV wins Gwanggyo City Centre Competition, near Seoul, South Korea

The Daewoo Consortium and the municipality of Gwanggyo announced the MVRDV concept design for a dense city centre winner of the developer’s competition for the future new town of Gwanggyo, located 35km south of the Korean capital Seoul. The plan consists of a series of overgrown hill shaped buildings with great programmatic diversity, aiming for high urban density and encouragement of further developments around this so-called ‘Power Centre’, one of the envisioned two centre’s of the future new town.

Since the beginning of the millennium local nodes with a high density concentration of mixed program are used in Korean town planning. These nodes consist of a mix of public, retail, culture, housing, offices and leisure generating life in new metropolitan areas and encouraging further developments around them: the Power Centre strategy. The Gwanggyo Power Centre will consist of 200,000m2 housing, 48,000m2 offices, 200,000m2 mix of culture, retail, leisure and education and 200,000m2 parking.

This diverse program has different needs for phasing, positioning and size. To facilitate this all elements are designed as rings. By pushing these rings outwards, every part of the program receives a terrace for outdoor life. Plantations around the terraces with a floor to floor circulation system store water and irrigate the plants. The roofs of these hills and the terraces are planted with box hedges creating a strong, recognizable, cohesive park. This vertical park will improve the climate and ventilation, reduce energy and water usage. As a result a series of overgrown green ‘hills’ appear in the landscape.

The site is surrounded by a beautiful lake and forested hills, the design aims to create a landscape on top of the new program that enlarges the green qualities and that links the surrounding parks by turning the site into a park.

The shifting of the floors causes as a counter effect hollow cores that form large atriums. They serve as lobbies for the housing and offices, plazas for the shopping center and halls for the museum and leisure functions. In each tower a number of voids connect to the atrium providing for light and ventilation and creating semi-public spaces. On the lower floors the atriums are connected through a series of public spaces on various levels linking the towers and serving the outdoor facilities of the culture, retail and leisure program. The Power Centre creates a dense urban program with a green regard.

The concept plan is currently at the Gyeonggi provincial authority’s Urban Innovation Corporation for further development and feasibility study, the entire new town will be a self sufficient city of 77,000 inhabitants. The estimated budget and timeframe are still in the process of being established, completion is envisioned for 2011. A consortium lead by Daewoo develops the project with local firm DA Group, which commissioned MVRDV to design the scheme. British firm Arup is involved as engineer.

Designer : MVRDV via IGreenSpot via WordArchitectureNews

TRVL changes people’s travel lifestyle. This PC reduces both physical and physicological stress during traveling. People can easily learn and study a different culture by using TRVL without any guides or guidebooks. It makes people travel much easier because it requires less preparation.

The size is that of a normal passport so not much baggage space. So due to its portability and efficiency, one can travel smoothly. It basically works on voice recognition and touch screen technology. On the sides of the body are the buttons for main functions. Thus using navigation and guide functions it is no more guidebooks or maps.

The clear display leads the users to use navigation and guide functions. So through the display, the user interacts with the environment. Also it looks lighter than the actual weight owing to its transparent display. With solar thermal cooling system inside the body this sure is one environment conscious gadget. So bon voyage partner!

Mosaic Tajine for Morocco

Mosaic Karhai – India

Mosaic Wok for China

Mosaic Fajita for Mexico

Designer : Doshi Levian